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From Japanese organic farmers to your table

Kamairicha Producer – Miyazaki Sabo

161 views March 6, 2020 inTea Safety

Miyazaki Sabo is like a whirlwind—an initiator, a pioneer, an influencer; the farm impacts others and keeps going, keeps moving on to the new stage, never staying in the [...]

Tamaryokucha Producer – Fujihara Tea Growers

172 views March 5, 2020 inAll Posts

Fujihara Tea Growers has preserved the tradition of Daito-cha for more than 150 years. Kaoru-san, the current owner of Fujihara Tea Growers, quit his job working for NTT (Japan’s telecom [...]

Nihoncha Award and Overseas Customer

305 views January 13, 2020 inAll Posts

Nihoncha Award is the award chosen by both tea judges and consumers in Japan. There were 463 tea entries in this contest in total, and the first judging was [...]

San Francisco and Tamaryokucha

266 views December 10, 2019 inAll Posts

San Francisco – nostalgic, historic, creative, and innovative city. And San Francisco is a special city for Japan and Japanese tea. In 1869, a group of Japanese immigrants escaped the [...]

Safe Japanese Teas

394 views October 2, 2019 inAll Posts

People today increasingly concern about food safety and health. And this is also the case with Japanese tea. The lecture – “Safe and healthy Japanese Tea” at Kyoto Tea Marketplace, [...]

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